Reminder: There’s protein in that there bug. (And yes, I know that “bug” and “insect” aren’t one in the same, but please allow it.) Can you stomach this redux written long before my vegetarian days? Sure you can. — I eat meat. Most kinds. Beef, pork, chicken, bison, turkey.* Dark meat, white meat, legs, breasts. […]
entomophagy
I spent the summer cultivating an increasing desperation to eat an insect. The first hankerings developed as I spent a couple of months researching and editing a feature on entomophagy for New Scientist — after sifting through enough butter roasted locust risottos and lemon pepper cricket broths, the idea went full spectrum from hilariously gross […]