
Five years ago, I was invited to speak at BugFest, the annual insect extravaganza at the North Carolina Museum of Natural Sciences, about my book, Buzz: The Intimate Bond Between Humans and Insects. One day before the Fest, (which features an arthropod Olympics, butterfly gardening and a “Cafe Insecta”) I was a guest on North Carolina Public Radio’s program The State of Things. Together with my fellow speaker, the museum’s Arthropod Zoo curator Bill Reynolds, I talked about all the benefits insects bring to the world: they pollinate many of our crops, decompose plant and animal matter, eat pests that destroy our harvests, and serve as food for birds, fish, reptiles, frogs, and mammals, including ourselves. (Yes, even the Bible permits the consumption of selected “flying creeping things,” such as locusts and grasshoppers.)
After we had spoken, radio host Melinda Penkava invited callers to add their comments. One by one, each caller asked for advice on how to kill insects and other leggy bugs: mosquitoes, roaches, and ticks. Continue reading